dor_id: 4149938

506.#.#.a: Público

590.#.#.d: Los artículos enviados a la revista "Veterinaria México OA", se juzgan por medio de un proceso de revisión por pares

510.0.#.a: Consejo Nacional de Ciencia y Tecnología (CONACyT); Sistema Regional de Información en Línea para Revistas Científicas de América Latina, el Caribe, España y Portugal (Latindex); Scientific Electronic Library Online (SciELO); Bibliografía Latinoamericana (Biblat); La Red de Revistas Científicas de América Latina y el Caribe, España y Portugal (Redalyc); Connecting research and researchers (ORCiD)

561.#.#.u: https://www.fmvz.unam.mx/

650.#.4.x: Biotecnología y Ciencias Agropecuarias

336.#.#.b: article

336.#.#.3: Artículo de Investigación

336.#.#.a: Artículo

351.#.#.6: https://veterinariamexico.fmvz.unam.mx/index.php/vet/index

351.#.#.b: Veterinaria México OA

351.#.#.a: Artículos

harvesting_group: RevistasUNAM

270.1.#.p: Revistas UNAM. Dirección General de Publicaciones y Fomento Editorial, UNAM en revistas@unam.mx

590.#.#.c: Open Journal Systems (OJS)

270.#.#.d: MX

270.1.#.d: México

590.#.#.b: Concentrador

883.#.#.u: https://revistas.unam.mx/catalogo/

883.#.#.a: Revistas UNAM

590.#.#.a: Coordinación de Difusión Cultural

883.#.#.1: https://www.publicaciones.unam.mx/

883.#.#.q: Dirección General de Publicaciones y Fomento Editorial

850.#.#.a: Universidad Nacional Autónoma de México

856.4.0.u: https://veterinariamexico.fmvz.unam.mx/index.php/vet/article/view/1201/990

100.1.#.a: Castaño Jiménez, Gastón Adolfo; Barragán Hernández, Wilson Andrés; Mahecha Ledesma, Liliana; Angulo Arizala, Joaquín

524.#.#.a: Castaño Jiménez, Gastón Adolfo, et al. (2023). Review of the nutritional quality of wild sunflower and cassava bran for silage production in dairy cattle. Veterinaria México OA; Vol. 10, 2023. Recuperado de https://repositorio.unam.mx/contenidos/4149938

245.1.0.a: Review of the nutritional quality of wild sunflower and cassava bran for silage production in dairy cattle

502.#.#.c: Universidad Nacional Autónoma de México

561.1.#.a: Facultad de Medicina Veterinaria y Zootecnia, UNAM

264.#.0.c: 2023

264.#.1.c: 2023-10-24

653.#.#.a: Forage Quality; Forage Conservation; Tropical Forages; Secondary Metabolites; Agro-industrial By-products; Alternative Animal Feeding; Tithonia Diversifolia (hemls.) A. Gray; Animal Nutrition; Cattle Raising; Alternativas De Alimentación Animal; Calidad De Forrajes; Conservación De Forrajes; Forrajes Tropicales;; Metabolitos Secundarios; Subproductos Agroindustriales; Tithonia Diversifolia (hemls.) A. Gray; Nutrición Animal; Ganadería

506.1.#.a: La titularidad de los derechos patrimoniales de esta obra pertenece a las instituciones editoras. Su uso se rige por una licencia Creative Commons BY 4.0 Internacional, https://creativecommons.org/licenses/by/4.0/legalcode.es, para un uso diferente consultar al responsable jurídico del repositorio por medio del correo electrónico vetmexicooa@fmvz.unam.mx

884.#.#.k: https://veterinariamexico.fmvz.unam.mx/index.php/vet/article/view/1201

001.#.#.#: 131.oai:ojs.pkp.sfu.ca:article/1201

041.#.7.h: eng

520.3.#.a: Wild sunflower (Tithonia diversifolia (Hemsl.) A. Gray) is a promising forage for dairy cattle because of its relatively high content of protein and non-fibrous carbohydrates. Furthermore, it has secondary metabolites that can modulate rumen fermentation toward more efficient metabolic pathways for the animal and are less harmful to the environment. Also, due to its phonological state nutritional value, it helps establish management strategies that benefit animal performance without affecting forage. On the other hand, cassava bran is a by-product of the extraction of cassava starch (Manihot esculenta Crantz) which can be used to feed dairy cattle because of its high starch concentra- tion. The ensiling process favors the use of wild sunflower because it enables its harvest according to its phenological age, maintains stable forage supply, and reduces production costs. Using additives such as sugar, molasses, and fermented juice from epiphytic flora can contribute to the lactic acid fer- mentation process and reduce nutrient loss during silage production. Using cassava bran when making wild sunflower silage contributes to the conserva- tion of forage because it reduces humidity and provides easily fermentable carbohydrates. Wild sunflower mixed silage and cassava bran with its starch contribution benefit the feeding of dairy cattle because of the protein and secondary metabolites content of wild sunflower., However this hypothesis must be challenged experimentally.

773.1.#.t: Veterinaria México OA; Vol. 10 (2023)

773.1.#.o: https://veterinariamexico.fmvz.unam.mx/index.php/vet/index

022.#.#.a: ISSN electrónico: 2448-6760

310.#.#.a: Trimestral

264.#.1.b: Facultad de Medicina Veterinaria y Zootecnia, UNAM

doi: https://doi.org/10.22201/fmvz.24486760e.2023.1201

harvesting_date: 2024-02-23 00:00:00.0

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245.1.0.b: Revisión de la calidad nutricional de botón de oro y de afrecho de yuca para la producción de ensilajes en ganadería de lecheRevisión de la calidad nutricional de botón de oro y de afrecho de yuca para la producción de ensilajes en ganadería de leche

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Artículo

Review of the nutritional quality of wild sunflower and cassava bran for silage production in dairy cattle

Castaño Jiménez, Gastón Adolfo; Barragán Hernández, Wilson Andrés; Mahecha Ledesma, Liliana; Angulo Arizala, Joaquín

Facultad de Medicina Veterinaria y Zootecnia, UNAM, publicado en Veterinaria México OA, y cosechado de Revistas UNAM

Licencia de uso

Procedencia del contenido

Entidad o dependencia
Facultad de Medicina Veterinaria y Zootecnia, UNAM
Revista
Repositorio
Contacto
Revistas UNAM. Dirección General de Publicaciones y Fomento Editorial, UNAM en revistas@unam.mx

Cita

Castaño Jiménez, Gastón Adolfo, et al. (2023). Review of the nutritional quality of wild sunflower and cassava bran for silage production in dairy cattle. Veterinaria México OA; Vol. 10, 2023. Recuperado de https://repositorio.unam.mx/contenidos/4149938

Descripción del recurso

Autor(es)
Castaño Jiménez, Gastón Adolfo; Barragán Hernández, Wilson Andrés; Mahecha Ledesma, Liliana; Angulo Arizala, Joaquín
Tipo
Artículo de Investigación
Área del conocimiento
Biotecnología y Ciencias Agropecuarias
Título
Review of the nutritional quality of wild sunflower and cassava bran for silage production in dairy cattle
Fecha
2023-10-24
Resumen
Wild sunflower (Tithonia diversifolia (Hemsl.) A. Gray) is a promising forage for dairy cattle because of its relatively high content of protein and non-fibrous carbohydrates. Furthermore, it has secondary metabolites that can modulate rumen fermentation toward more efficient metabolic pathways for the animal and are less harmful to the environment. Also, due to its phonological state nutritional value, it helps establish management strategies that benefit animal performance without affecting forage. On the other hand, cassava bran is a by-product of the extraction of cassava starch (Manihot esculenta Crantz) which can be used to feed dairy cattle because of its high starch concentra- tion. The ensiling process favors the use of wild sunflower because it enables its harvest according to its phenological age, maintains stable forage supply, and reduces production costs. Using additives such as sugar, molasses, and fermented juice from epiphytic flora can contribute to the lactic acid fer- mentation process and reduce nutrient loss during silage production. Using cassava bran when making wild sunflower silage contributes to the conserva- tion of forage because it reduces humidity and provides easily fermentable carbohydrates. Wild sunflower mixed silage and cassava bran with its starch contribution benefit the feeding of dairy cattle because of the protein and secondary metabolites content of wild sunflower., However this hypothesis must be challenged experimentally.
Tema
Forage Quality; Forage Conservation; Tropical Forages; Secondary Metabolites; Agro-industrial By-products; Alternative Animal Feeding; Tithonia Diversifolia (hemls.) A. Gray; Animal Nutrition; Cattle Raising; Alternativas De Alimentación Animal; Calidad De Forrajes; Conservación De Forrajes; Forrajes Tropicales;; Metabolitos Secundarios; Subproductos Agroindustriales; Tithonia Diversifolia (hemls.) A. Gray; Nutrición Animal; Ganadería
Idioma
eng
ISSN
ISSN electrónico: 2448-6760

Enlaces