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856.4.0.u: https://journals.iztacala.unam.mx/index.php/amta/article/view/311/423

100.1.#.a: Gayou Esteva, Ursula; Ribeiro Toral, Raquel

524.#.#.a: Gayou Esteva, Ursula, et al. (2014). Identification of risk cases of eating disorders among students from Querétaro. Revista Mexicana de Trastornos Alimentarios; Vol. 5, Núm. 2, 2014; 115-123. Recuperado de https://repositorio.unam.mx/contenidos/25475

245.1.0.a: Identification of risk cases of eating disorders among students from Querétaro

502.#.#.c: Universidad Nacional Autónoma de México

561.1.#.a: Facultad de Estudios Superiores Iztacala, UNAM

264.#.0.c: 2014

264.#.1.c: 2014-11-30

653.#.#.a: Adolescents; Disordered Eating Behaviors [DEB]; gender; Eating Disorders [ED]; Adolescentes; Conductas Alimentarias de Riesgo [CAR]; género; Trastornos de la Conducta Alimentaria [TCA]

506.1.#.a: La titularidad de los derechos patrimoniales de esta obra pertenece a las instituciones editoras. Su uso se rige por una licencia Creative Commons BY-NC-ND 4.0 Internacional, https://creativecommons.org/licenses/by-nc-nd/4.0/legalcode.es, para un uso diferente consultar al responsable jurídico del repositorio por medio del correo electrónico editorrmta@campus.iztacala.unam.mx

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041.#.7.h: spa

520.3.#.a: Eating Disorders [ED] are a serious public health problem, internationally recognized. Through the project “Razones de Peso”, (Reasons that Determine Weight) in 2013 research was carried out in public junior high schools in the City of Santiago de Querétaro. The objective was to identify the risk of suffering from ED among adolescents based on the presence of Disordered Eating Behaviors [DEB] and preoccupations associated with ED. The sample consisted of 435 students (224 girls and 211 boys) with an average age of 13.83 (SD=.72). The instrument used was a version of the EAT-26 questionnaire, adapted, validated and recommended by Garner (2004a), the original questionnaire author. The results highlights the elevated prevalence of concerns associated with ED (5.9%) and DEB (33.1%) in male and female students. Moreover, both the group considered “at risk of developing an ED” as the students group that expressed having DEB, were composed by a higher percentage of boys rather than girls. It is recommended the implementation in two phases studies, with statistical samples made up of girls and boys and the validation with a Mexican population of the EAT-26 version used for this study

773.1.#.t: Revista Mexicana de Trastornos Alimentarios; Vol. 5, Núm. 2 (2014): JULIO - DICIEMBRE; 115-123

773.1.#.o: https://journals.iztacala.unam.mx/index.php/amta/index

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310.#.#.a: Semestral

300.#.#.a: Páginas: 115-123

264.#.1.b: Facultad de Estudios Superiores Iztacala, UNAM

doi: https://doi.org/10.1016/S2007-1523(14)72007-5

harvesting_date: 2023-11-08 13:10:00.0

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245.1.0.b: Identificación de casos de riesgo de trastornos alimentarios entre estudiantes de Querétaro

last_modified: 2024-03-19 14:00:00

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Artículo

Identification of risk cases of eating disorders among students from Querétaro

Gayou Esteva, Ursula; Ribeiro Toral, Raquel

Facultad de Estudios Superiores Iztacala, UNAM, publicado en Revista Mexicana de Trastornos Alimentarios, y cosechado de Revistas UNAM

Licencia de uso

Procedencia del contenido

Cita

Gayou Esteva, Ursula, et al. (2014). Identification of risk cases of eating disorders among students from Querétaro. Revista Mexicana de Trastornos Alimentarios; Vol. 5, Núm. 2, 2014; 115-123. Recuperado de https://repositorio.unam.mx/contenidos/25475

Descripción del recurso

Autor(es)
Gayou Esteva, Ursula; Ribeiro Toral, Raquel
Tipo
Artículo de Investigación
Área del conocimiento
Medicina y Ciencias de la Salud
Título
Identification of risk cases of eating disorders among students from Querétaro
Fecha
2014-11-30
Resumen
Eating Disorders [ED] are a serious public health problem, internationally recognized. Through the project “Razones de Peso”, (Reasons that Determine Weight) in 2013 research was carried out in public junior high schools in the City of Santiago de Querétaro. The objective was to identify the risk of suffering from ED among adolescents based on the presence of Disordered Eating Behaviors [DEB] and preoccupations associated with ED. The sample consisted of 435 students (224 girls and 211 boys) with an average age of 13.83 (SD=.72). The instrument used was a version of the EAT-26 questionnaire, adapted, validated and recommended by Garner (2004a), the original questionnaire author. The results highlights the elevated prevalence of concerns associated with ED (5.9%) and DEB (33.1%) in male and female students. Moreover, both the group considered “at risk of developing an ED” as the students group that expressed having DEB, were composed by a higher percentage of boys rather than girls. It is recommended the implementation in two phases studies, with statistical samples made up of girls and boys and the validation with a Mexican population of the EAT-26 version used for this study
Tema
Adolescents; Disordered Eating Behaviors [DEB]; gender; Eating Disorders [ED]; Adolescentes; Conductas Alimentarias de Riesgo [CAR]; género; Trastornos de la Conducta Alimentaria [TCA]
Idioma
spa
ISSN
ISSN impreso: 2007-1523

Enlaces