dor_id: 4122080

506.#.#.a: Público

590.#.#.d: Los artículos enviados a la revista "Veterinaria México OA", se juzgan por medio de un proceso de revisión por pares

510.0.#.a: Consejo Nacional de Ciencia y Tecnología (CONACyT); Sistema Regional de Información en Línea para Revistas Científicas de América Latina, el Caribe, España y Portugal (Latindex); Scientific Electronic Library Online (SciELO); Bibliografía Latinoamericana (Biblat); La Red de Revistas Científicas de América Latina y el Caribe, España y Portugal (Redalyc); Connecting research and researchers (ORCiD)

561.#.#.u: https://www.fmvz.unam.mx/

650.#.4.x: Biotecnología y Ciencias Agropecuarias

336.#.#.b: article

336.#.#.3: Artículo de Investigación

336.#.#.a: Artículo

351.#.#.6: https://veterinariamexico.fmvz.unam.mx/index.php/vet/index

351.#.#.b: Veterinaria México OA

351.#.#.a: Artículos

harvesting_group: RevistasUNAM

270.1.#.p: Revistas UNAM. Dirección General de Publicaciones y Fomento Editorial, UNAM en revistas@unam.mx

590.#.#.c: Open Journal Systems (OJS)

270.#.#.d: MX

270.1.#.d: México

590.#.#.b: Concentrador

883.#.#.u: https://revistas.unam.mx/catalogo/

883.#.#.a: Revistas UNAM

590.#.#.a: Coordinación de Difusión Cultural

883.#.#.1: https://www.publicaciones.unam.mx/

883.#.#.q: Dirección General de Publicaciones y Fomento Editorial

850.#.#.a: Universidad Nacional Autónoma de México

856.4.0.u: https://veterinariamexico.fmvz.unam.mx/index.php/vet/article/view/663/665

100.1.#.a: Kiliç, İbrahim; Bozkurt, Zehra

524.#.#.a: Kiliç, İbrahim, et al. (2020). Assessment of Turkish consumer attitudes using an Animal Welfare Attitude Scale (AWAS). Veterinaria México OA; Vol. 7 Núm. 1, 2020. Recuperado de https://repositorio.unam.mx/contenidos/4122080

245.1.0.a: Assessment of Turkish consumer attitudes using an Animal Welfare Attitude Scale (AWAS)

502.#.#.c: Universidad Nacional Autónoma de México

561.1.#.a: Facultad de Medicina Veterinaria y Zootecnia, UNAM

264.#.0.c: 2020

264.#.1.c: 2020-03-31

653.#.#.a: animal welfare; attitude scale; consumer attitudes; Delphi technique; AWAS

506.1.#.a: La titularidad de los derechos patrimoniales de esta obra pertenece a las instituciones editoras. Su uso se rige por una licencia Creative Commons BY 4.0 Internacional, https://creativecommons.org/licenses/by/4.0/legalcode.es, para un uso diferente consultar al responsable jurídico del repositorio por medio del correo electrónico vetmexicooa@gmail.com

884.#.#.k: https://veterinariamexico.fmvz.unam.mx/index.php/vet/article/view/663

001.#.#.#: 131.oai:ojs.pkp.sfu.ca:article/663

041.#.7.h: eng

520.3.#.a: The aim of this study was to examine turkish consumer attitudes towards animal welfare in terms of cognitive, affective and behavioral dimensions, using a bespoke animal welfare attitude scale (awas). an overall consumer attitude was also determined. The delphi technique was used to establish an item pool to develop a questionnaire for the construction of the awas. this questionnaire was later used for data collection. A total of 2295 consumers were surveyed in 14 cities, in the 7 regions of turkey. descriptive statistics, exploratory factor analysis (efa), confirmatory factor analysis (cfa), reliability analysis, ward"s hierarchical clustering method and one-way anova were used to validate the questionnaire, and to analyze data. results of the efa allowed for allocation of 42 items collected under 3 dimensions (cognitive, affective and behavioral), that explained 72% of the total variance of the model. this factor structure was subsequently confirmed by a cfa performed on a different sample of 425 consumers. The cronbach"s alpha coefficient for awas was calculated at 0.829. these results confirmed that the developed awas had a valid and reliable scale. The questionnaire showed that consumers" attitudes towards animal welfare were more negative at the behavioral dimension, than either at the cognitive or affective dimensions. consumers in turkey were ultimately divided into three groups according to their overall attitudes towards animal welfare as impassive, moderate or sensitive. one-third of turkish consumers placed in the sensitive group, thus emphasizing a potential niche for animal-friendly food marketing in turkey.

773.1.#.t: Veterinaria México OA; Vol. 7 Núm. 1 (2020)

773.1.#.o: https://veterinariamexico.fmvz.unam.mx/index.php/vet/index

022.#.#.a: ISSN electrónico: 2448-6760

310.#.#.a: Trimestral

264.#.1.b: Facultad de Medicina Veterinaria y Zootecnia, UNAM

doi: https://doi.org/10.22201/fmvz.24486760e.2020.1.663

harvesting_date: 2023-11-08 13:10:00.0

856.#.0.q: application/pdf

file_creation_date: 2020-03-31 18:13:17.0

file_modification_date: 2020-03-31 18:13:24.0

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